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pate-di-finocchietto

Wild fennel pâté

5.50 € /180g

9.80 € /500g

The wild fennel is one of the most typical aromatic herb of Sicily. The freshness of the product and the preservation of aromas are guaranteed by an handmade production realized within 24 hours of collection. Great on bread croutons, goes well with meats but also to flavour sauces. Perfect combined with a good glass of red wine, like Nero d’Avola (young).

Ingredients: wild fennel (60%), extra virgin olive oil, wine vinegar, pine nuts, red pepper, salt.

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Size

180g, 500g

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